Publication Date
1998
Degree Type
Thesis
Degree Name
Master of Science (MS)
Department
Nutrition and Food Science
Recommended Citation
Hatton, Kayo Okubo, "Effect of temperature on shock absorption properties of cushioning materials" (1998). Master's Theses. 1632.
DOI: https://doi.org/10.31979/etd.8vqf-zamd
https://scholarworks.sjsu.edu/etd_theses/1632
COinS
