Publication Date
1989
Degree Type
Thesis
Degree Name
Master of Science (MS)
Department
Nutrition and Food Science
Recommended Citation
Johnson-Hollinger, Kristina, "Comparison of micropacks to thermocouples in heat penetration applications in thermally processed canned foods" (1989). Master's Theses. 3078.
DOI: https://doi.org/10.31979/etd.zp8d-5bp3
https://scholarworks.sjsu.edu/etd_theses/3078
COinS
