Publication Date
2000
Degree Type
Thesis
Degree Name
Master of Science (MS)
Department
Nutrition and Food Science
Recommended Citation
Ajjarapu, Radhika, "Phytate/minerals in Indian vegetarian dishes" (2000). Master's Theses. 1967.
DOI: https://doi.org/10.31979/etd.e3a5-y8f7
https://scholarworks.sjsu.edu/etd_theses/1967
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